Dervilla O'Flynn, our Head Chef, talks to Tamara Fitzpatrick about how she is keeping the Irish Farm-to-fork tradition alive here at Ballymaloe House.
Farming Independent's Rural Life 'My week' profile. July 2022.
Read full article HERE.
Ballymaloe HouseBallymaloe MoreShanagarryCo. CorkP25 Y070Phone: +353 (0)21 4652531
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