We are looking for someone who loves cooking with the best ingredients on the Island of Ireland, is able to work independently during service & has pride in what they produce.
Candidates should ideally have 2 years relevant experience, basic HACCP & have fluent English.
Working hours are from 7am until 4pm & includes both Breakfast Service & Light Lunch.
If you enjoying working as part of a passionate & creative team then please apply.
For further queries or questions, please email Fern Allen directly.
Co. Cork, P25 Y070